INGREDIENT COMPARISON

1000 grams to cups

Measuring 1000 Grams (1 Kilogram) in the Kitchen

1000 grams (1 kilogram or 2.205 lbs) is the international standard unit of mass. In commercial catering and home baking, a 1 kg bag of flour produces approximately 8 1/3 cups of spooned flour, while 1 kg of sugar produces exactly 5 cups.

The 1 Kilogram Baseline

Because 1000g represents whole bag quantities, translating kilograms to cups helps home cooks work with bulk pantry supplies and commercial baking formulas.

Key Conversions for 1000g

Explore the full ingredient density conversion table below for exact measurements.

THE KITCHEN CONVERTERLive results
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King Arthur unbleached all-purpose flour, dry, spooned and leveled
YOUR CONVERSION

1000 grams of all-purpose flour ≈

8.33
cups
About 8 1/3 cups
Formula

1000 × 0.00833333333333 = 8.3333 cups

Reference

Ingredient-specific · 120 g per US legal cup (240 mL) · King Arthur unbleached all-purpose flour, dry, spooned and leveled

King Arthur BakingSource reviewed: 2026-09-08 · Editorial review: Shubham Kumar Gupta

ⓘ Ingredient conversions are approximate. Brand, moisture, packing and preparation can change ingredient weights.

1000 grams across the kitchen

Table uses US legal cups (240 mL). Use the converter above for other standards.

Ingredient / conditionCupsNearest fraction
All-purpose flourKing Arthur unbleached all-purpose flour, dry, spooned and leveled8.33338 1/3
Bread flourKing Arthur unbleached bread flour, dry, unsifted, spooned and leveled, not packed8.33338 1/3
Granulated sugarDomino white granulated cane sugar, dry, loosely filled and level5.20835 3/16
Brown sugarLight brown sugar, packed (NBS reference)4.93754 15/16
Powdered sugarDomino 10-X powdered cane sugar with cornstarch, dry, unsifted, loosely spooned and level8.33338 1/3
ButterLand O Lakes unsalted butter, solid, not whipped or melted, without air gaps4.46434 7/16
HoneyStrained or extracted honey, liquid, poured, not whipped or crystallized2.9132 15/16
MilkWhole milk, 3.3% fat, fluid, no added milk solids, poured (USDA HG72)4.04714 1/16
Rolled oatsQuaker Old Fashioned rolled oats, dry, spooned and leveled12.512 1/2
RiceBrown long-grain rice, cooked, no free cooking liquid, loosely filled5.06415 1/16
Cocoa powderHershey natural unsweetened cocoa powder, dry, unsifted, loosely spooned and level12.512 1/2
Cooking oilCrisco Pure Vegetable Oil (soybean oil), liquid, poured4.46434 7/16
Almond flourBob's Red Mill Blanched almond flour, finely ground, dry, uncooked, unsifted, loosely filled8.92868 15/16
Almond mealBob's Red Mill Natural almond flour, whole almonds with skins, ground, dry, uncooked, unsifted, loosely filled9.61549 5/8
Almond butterJustin's Classic almond butter, smooth, stirred, undrained, without air gaps3.90633 7/8
Almonds slicedH-E-B raw sliced almonds, dry, loosely filled, not packed8.92868 15/16
Almonds wholeNOW organic raw unsalted whole almond kernels with skins, dry, loosely filled6.94446 15/16
ApplesauceCanned unsweetened applesauce, pureed, undrained, gently filled4.04714 1/16
Brown rice flourBob's Red Mill Whole-grain brown rice flour, dry, uncooked, unsifted, loosely filled6.256 1/4
Buckwheat flourWhole-groat buckwheat flour, dry, unsifted, loosely filled8.22928 1/4
BulgurBulgur wheat, dry uncooked grain, loosely filled7.05367 1/16
Oat flourBob's Red Mill Gluten Free whole-grain oat flour, dry, uncooked, unsifted, loosely filled8.33338 1/3
Oat branBob's Red Mill Gluten Free oat bran, dry, uncooked, unsifted, loosely filled8.33338 1/3
Olive oilPompeian Organic Smooth extra virgin olive oil, liquid, poured4.59564 5/8
Peanut butterRegular smooth peanut butter, stirred, undrained, without air gaps (USDA HG72)3.90633 7/8
PeanutsH-E-B raw shelled peanut kernels with skins, dry, loosely filled8.92868 15/16
Pastry flourKing Arthur Pastry Flour (100184), dry, unsifted, loosely filled9.61549 5/8
Panko breadcrumbsKikkoman plain Japanese-style panko breadcrumbs, dry, loosely filled16.666716 2/3
Tapioca flourBob's Red Mill Tapioca starch flour, dry, uncooked, unsifted, loosely filled8.33338 1/3
TahiniSoom Premium tahini, roasted hulled sesame paste, stirred, undrained, without air gaps4.46434 7/16
Teff flourBob's Red Mill Whole-grain teff flour, dry, uncooked, unsifted, loosely filled7.14297 1/8
Turbinado sugarSugar In The Raw turbinado cane sugar, dry granulated crystals, loosely filled and level5.20835 3/16
Walnuts choppedEnglish walnut kernels, chopped, not additionally toasted, loosely filled (USDA HG72)8.22928 1/4
Wheat branBob's Red Mill Wheat bran, dry, uncooked, unsifted, loosely filled19.230819 1/4
Wheat germPlain toasted wheat germ, dry, loosely filled8.92868 15/16
White rye flourKing Arthur White Rye Flour, bran and germ removed, dry, unsifted, loosely filled8.33338 1/3
Basmati riceDry, uncooked, loosely filled; Royal Chef’s Secret white basmati5.55565 9/16
Jasmine riceMahatma jasmine white rice, dry5.55565 9/16
White rice uncookedLong-grain white rice, dry, uncooked, loosely filled5.33785 1/3
Red lentilsBob’s Red Mill red lentils, dry55
Green lentilsBob’s Red Mill petite French green lentils, dry5.55565 9/16
Chickpeas cookedCooked from dry and drained; no cooking liquid6.02136
Black beans cookedCooked from dry and drained; no cooking liquid5.74135 3/4
SemolinaBob’s Red Mill semolina pasta flour, dry5.55565 9/16
Chickpea flourBob’s Red Mill chickpea flour, dry8.33338 1/3
Corn flourBob’s Red Mill whole-grain yellow corn flour, dry8.06458 1/16
CornstarchBob’s Red Mill cornstarch, dry7.81257 13/16
Potato starchBob’s Red Mill potato starch, dry5.20835 3/16
Coconut flourBob’s Red Mill organic coconut flour, dry8.92868 15/16
Coconut sugarWholesome organic coconut palm sugar, granulated5.20835 3/16
Maple syrupPure maple syrup, poured3.1253 1/8
Golden syrupCommercial golden syrup; Lyle’s N1000, at 20 °C2.89352 7/8
Whole milk powderDry whole milk powder, without added vitamin D7.71487 11/16
CreamHeavy whipping cream, unwhipped4.14924 1/6
YogurtStonyfield organic nonfat plain yogurt4.41184 7/16
YogurtStonyfield organic nonfat plain yogurt4.41184 7/16
Greek yogurtFAGE Total 5% plain strained Greek yogurt4.41184 7/16
Sour creamDaisy regular cultured sour cream4.16674 1/6
Cream cheeseRegular full-fat cream cheese, softened; not whipped4.16674 1/6
RicottaWhole-milk ricotta, unstirred and not drained4.01424
Cheddar gratedSargento sharp cheddar, fine cut shredded8.92868 15/16
Parmesan gratedParmesan, finely grated, not packed9.8759 7/8
Sesame seedsBob’s Red Mill white sesame seeds, hulled and dry6.46556 7/16
Chia seedsBob’s Red Mill organic whole chia seeds, dry4.80774 13/16
FlaxseedBob’s Red Mill brown flaxseed meal, ground and dry6.04846 1/16
FlaxseedBob’s Red Mill brown flaxseed meal, ground and dry9.61549 5/8
Sunflower seedsNOW raw unsalted sunflower kernels, hulled7.14297 1/8
Pumpkin seedsNOW raw unsalted pumpkin seeds (pepitas)8.06458 1/16
CashewsNOW roasted salted cashews8.33338 1/3
CashewsNOW roasted salted cashews7.14297 1/8
PistachiosShelled whole kernels, raw8.02858
PecansNOW raw unsalted pecans, as packaged8.33338 1/3
RaisinsSun-Maid California golden raisins, as packaged6.256 1/4
Dates choppedPitted and chopped, loosely filled5.54785 9/16
Dried cranberriesOcean Spray Original Craisins, sweetened dried cranberries6.256 1/4
Desiccated coconutUnsweetened, finely desiccated; Yupik P1078511.904811 7/8
A FEW HELPFUL ANSWERS

Kitchen questions,
cleared up.

Why is there more than one answer?

Each ingredient has a different bulk density. Pick the ingredient that matches your recipe, including its preparation condition.

A FEW HELPFUL ANSWERS

Kitchen questions,
cleared up.

How many cups is 1000 grams (1 kg) of flour?

1000 grams of all-purpose flour equals approximately 8 1/3 US cups (8.33 US legal cups).

How many cups is 1 kg of sugar?

1000 grams of granulated white sugar equals exactly 5.00 US legal cups.

Sources and measurement assumptions

Follow an ingredient link in the comparison table to inspect its source, preparation condition and review metadata. These table values use US customary cups. They are estimates of bulk density, not interchangeable gram and milliliter values.

Full conversion methodology →

Other amounts

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